By the glass or by the bottle.
Sea Sun Chardonnay – California
Full bodied and rich with mouth-filling flavors of butter, apples and a bit of vanilla. A touch of oak makes it perfect alone or with chicken or seafood.
$10 / $36
Meiomi Pinot Noir – California
This stunning Pinot is loaded with flavors of berries, hints of toasty oak, cherries and chocolate. Wow! Bring on the food! Enough body for any of our dishes.
$10 / $36
Bonanza Cabernet Sauvignon – California
A delicious Cabernet filled with dark berry, cassis, currants, vanilla, and toast flavors. Soft tannin and acid make the second glass a must. Red sauce? Meatballs? Filet Mignon? Grilled Chicken? Absolutely!
$11 / $38
Worried about finishing the bottle? Don’t! Connecticut state law now allows you to take home your unfinished bottle of wine. Please ask your server for assistance.